Scientiffic Nutrition Isolat 2.0 Salted Caramel , 908 grams

BENEFITS: Food supplement powder high in whey protein, it is enriched with lactase making it suitable for lactose intolerant people. It will help us to increase and tone muscle mass. It is certified gluten-free.
COMPOSITION: Supplement formulated with 90% whey protein, which also contains arginine, glutamic acid, tryptophan, tyrosine, alanine and other amino acids. It has a high biological value, aids digestion.
RECOMMENDED FOR: Any type of person who wants to gain muscle mass, although it is especially suitable for athletes who perform high intensity activities, both strength and endurance.
INSTRUCTIONS FOR USE: Take 1 heaped scoop (approx. 50g) mixed with 300ml of water before and especially after exercise or training, as this is the time when it is absorbed most quickly. Almost all fat is removed during processing.
EXTRAS: This whey protein is also ideal for people who want to lose weight, in addition to increasing muscle mass, it is a powerful antioxidant, raising glutathione levels. It helps to maintain a healthy immune system.

How to use

Dissolve 30 g in water or milk. Consume after exercise or as a daily protein supplement.

Ingredients

PROTEIN 100g 50g
Isolated Whey Protein Isolate 90% Isolac® 97,14g 48,57g
AMINO ACID g/100g of product
L-ALANINE 4,49g
L-ARGININE 1,62g
L-ASPARATIC ACID 9,08g
L-GLUTAMIC ACID 15,51g
CYSTEINE 2,03g
PHENYLALANINE 2,4 g
GLYCINE 1,29g
HISTIDINE 1,32g
ISOLEUCIN 6,22g
LEUCINE 8,45g
LYSINE 8,35g
METHIONINE 1,84g
PROLIN 5,18g
SERINE 4,25g
tyrosine 2,29g
THREONINE 6,06g
TRIPTOPHANE 1,37g
VALINE 5,67g
ENZYMES 100g 50g
Lactase (B-Galactosidase) 0,2g 0,1g 0,1g

Pharmaceutical advice

Do not exceed the expressly recommended daily dose. Keep out of the reach of young children. Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.